Our Idly Karam is a traditional South Indian spice powder made by roasting and grinding premium lentils, red chillies, and aromatic spices. Prepared using authentic homemade methods, this podi offers a perfect balance of spicy, nutty, and flavorful taste. Best enjoyed with hot idli, dosa, uttapam, or mixed with ghee or oil, it adds a delicious kick to everyday meals. Hygienically prepared without artificial colors or preservatives, this idly karam brings true homemade flavor to your plates
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